Charter Boat Specialists


We are the yacht charter, boat rental and luxury cruise specialists, for sailing, scuba diving or fishing the Caribbean: Florida, Bahamas, Belize, Saint Vincent, Grenada and the British Virgin Islands.

Sample Menu - Dream Catcher II

Bahamas & Florida Region


Breakfast


• Creamy egg and sausage soufflee, home baked breads, juicy red grapefruit.
• Smoked salmon, cream cheese and capers on a toasted bagel, chilled fresh fruit salad.
• Hot Croissants filled with Canadian bacon and Swiss cheese, Melon with lime.
• Gourmet Cinnamon French toast topped with real maple syrup, served with canadian bacon, crips bacon and fresh fruit
• All served with assortment of fresh juices, coffee and teas.


Lunch


• Three cheese quiche, bok choy and nut salad, fresh baked bread.
• Lobster salad, lettuce and tomato on pita, Taboli salad.
• Pesto and sun dried tomato pizza with Bahamian conch, mixed green salad.
• Bacon, lettuce and tomato on fresh Bahamian bread, our own recipe for Gazpacho.


Hors D'oeuvres


• Fresh shrimp with cocktail sauce.
• Baby baked brie with jalapeno peppers and crackers.
• Native Bahamian Conch fritters with dipping sauce.
• Stuffed mushrooms Served with tropical drinks, cocktails, wine and beer.


Dinner


• Grilled Filet Mignon and Bearnaise sauce, Onion roasted red potatoes, fresh asparagus with lemon herb sauce
• Fresh grilled Grouper, marinated in Italian seasonings, c ouscous with mushrooms and pine nuts, Ceasar salad.
• Broiled Lobster with parsley lime & butter sauce, pasta with pesto sauce, broccoli with hollandaise sauce, fresh bread and rolls.
• Lamb roasted with fresh herbs, broiled potatoes, fresh asparagus with lemon herb sauce.
• All served with fine wines, followed by coffee and liqueurs.


Dessert


• Key lime Cheesecake pie with fresh whipped cream.
• Triple Chocolate cake with rasberry sauce.
• Kahlua chocolate Mousse
• Strawberry shortcake




US Toll Free: (888) 575-1639 - US Tel: (305) 593-8687
France: +33 (0)1 57 31 75 22 - Germany: +49 (0)5205 6073 82
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